Spartan Terrace Restaurant

Spartan Terrace Restaurant

A World-Class Dining Experience

Experience the great atmosphere, fine dining, flair, and performance levels of students enrolled in culinary arts, hospitality management, and pastry arts as they prepare for careers in the hospitality industry. As a guest, you play an important role in the educational process of these talented future culinarians enrolled in this award-winning ECC Culinary Arts and Hospitality Program. Spartan Terrace Restaurant is located in Building I.

Lunch Service


  • Reservations are required.
  • We can accommodate parties of six or fewer.
  • Full range of moderately priced, upscale small plates and entrées.
  • Distinctive soups and salads.
  • Scrumptious desserts.

Dine With Us

Spartan Terrace Restaurant will be open most Tuesdays and Thursdays for lunch service beginning September 8th. Hours of operation are 11:30 am to 1 pm. 

Lunch Menu

Soups $3

Soup Du Jour

Salads and Small Plates $4-5

Roasted Beet and Arugula Salad (GF, VEG)
goat cheese, pistachio vinaigrette 4

Arancini Stuffed with Smoked Provolone
creamy Romesco sauce 4

Crab and Sweet Corn Fritters
Creole remoulade sauce 5

Salvadoran Pupusas Stuffed with Cheese (GF, VEG)
served with Curtido and salsa 4

Wild Mushroom Bruschetta
chive whipped ricotta and Marsala glaze 4

Entrees $10-12

Greek Cobb Salad (VEG)
red wine – oregano vinaigrette, crispy pita strips 10
add seared tuna -additional 2

Moroccan Braised Chicken (GF)
green olives, preserved lemons served with Basmati rice 12

Wild Mushroom Risotto Cake (GF, V)
smoked pea puree, tempura oyster mushroom, pea tendril salad, lemon foam 12

Pan Roasted Duck Breast (GF)
sweet potato and red pepper hash, tart Michigan cherry glaze 12

Grilled Pacific Striped Bass (GF)
blistered tomato and fennel coulis served over saffron quinoa 12

Grilled Steak Au Poivre (GF)
smashed Yukon gold potatoes, sautéed broccolini, brandy cream sauce 12

Desserts $3

Daily Dessert Tray Offered

GF - Indicates Gluten Free, VEG - Indicates Vegetarian, V - Indicates Vegan

Hands-on Learning


ECC offers various certificates and degrees, including pastry, culinary arts, and hospitality management.

Culinary Programs at ECC